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Ingredientes
- 4 lrg Baking apples 2 " to 3" diam
- 4 Tbsp. Red cinnamon candies
Direcciones
- 1] Core the apples without cutting through the bottom skin, and peel about 1" strip of skin from stem end of each apple... If necessary, cut a thin slice from bottom of each apple to make it stand upright...
- 2] Arrange apples in a shallow baking dish and place 1 tb of cinnamon candies in center of each apple... Microwave on high [100%]
- till apples are tender, 4 to 6 minutes., re-arranging apples once during cooking time...
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 200g | |
| Recipe makes 4 servings | |
| Calories 104 | |
| Calories from Fat 3 | 3% |
| Total Fat 0.34g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 215mg | 6% |
| Total Carbs 27.72g | 7% |
| Dietary Fiber 4.8g | 16% |
| Sugars 20.85g | 14% |
| Protein 0.52g | 1% |
