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Ingredientes
- 1 1/2 c. sugar
- 2 T melted butter
- 1 beaten egg
- 2 c. flour
- 2 teaspoon baking pwdr
- 1 c. lowfat milk
- 1 c. brown sugar
- 4 T butter
- Cinnamon
Direcciones
- Cream together 1 1/2 cups sugar with 2 tbsp melted butter. Add in beaten egg. Sift flour and baking pwdr together and add in alternately with lowfat milk to sugar and butter mix. Spread evenly in greased 8"x8" pan. Cover with brown sugar and dot with 4 tbsp butter. Sprinkle generously with cinnamon. Bake 20 min at 425 degrees. Serve warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 109g | |
| Recipe makes 10 servings | |
| Calories 328 | |
| Calories from Fat 28 | 9% |
| Total Fat 3.22g | 4% |
| Saturated Fat 1.79g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 26mg | 9% |
| Sodium 292mg | 12% |
| Potassium 100mg | 3% |
| Total Carbs 71.9g | 19% |
| Dietary Fiber 0.7g | 2% |
| Sugars 52.69g | 35% |
| Protein 4.01g | 6% |
