CookEatShare is also available in English
Cerrar
click to rate
0 votos | 929 views
Raciónes: 12

Ingredientes

Cost per serving $0.53 view details

Direcciones

  1. Soften yeast in warm water. Add in evaporated lowfat milk, salt, 1/3 cup sugar, egg and 1 cup flour. Beat well. Add in melted butter. Place remaining flour into large bowl. Cut in butter. Mix in yeast batter till flour is moistened. Cover and chill 4 hrs. Remove dough from bowl to lightly floured surface. Cut in half. Dust with flour and roll into 18 inch square.Mix 1/2 cup sugar and cinnamon. Sprinkle 1/2 over dough. Roll up. Cut into 1/2 inch slices. Place side by side into 8 inch tube pan. Repeat with other half of dough. Cover with plastic wrap. Place in warm place till double. Brush with egg, water mix. Bake at 375 degrees for 25 min. Glaze if you like.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 134g
Recipe makes 12 servings
Calories 448  
Calories from Fat 190 42%
Total Fat 21.67g 27%
Saturated Fat 13.19g 53%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 456mg 19%
Potassium 144mg 4%
Total Carbs 55.9g 15%
Dietary Fiber 1.8g 6%
Sugars 15.67g 10%
Protein 8.03g 13%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment