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Add a photoRaciónes: 12
Ingredientes
- 1 1/2 c. Sugar
- 3 c. Water
- 1 Tbsp. Instant tea
- 1 1/2 c. Lime juice
- 2 can (46-ounce) blended grapefruit and orange juice Ice cubes
- 4 c. Ginger ale
Direcciones
- Combine sugar and water in saucepan; place over low heat and stir till sugar is dissolved. Add in to instant tea. Add in juices; chill. Pour into punch bowl; add in ice cubes; stir till ice is partially melted. Just before serving, add in ginger ale. Garnish with lime slices and maraschino cherries.
- Yield: 44 (1/2-c.) servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 194g | |
| Recipe makes 12 servings | |
| Calories 104 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.02g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 38mg | 1% |
| Total Carbs 27.55g | 7% |
| Dietary Fiber 0.1g | 0% |
| Sugars 25.49g | 17% |
| Protein 0.21g | 0% |
