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Receta Classic Herb Stuffing

Name: Classic Herb Stuffing
Ingredients: 1 c. butter or possibly margarine; 2 c. minced celery; 1 c. minced onion; 2 tsp McCormick Poultry Seasoning; 2 tsp McCormick Thyme Leaves; 1 tsp McCormick Season-All Seasoned Salt; 1/2 tsp McCormick Black Pepper; 12 c. dry unseasoned bread cubes; 1 can chicken broth - (13 3/4 ounce)

de Global Cookbook

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Ingredientes

1 c. butter or possibly margarine
2 c. minced celery
1 c. minced onion
2 tsp McCormick Poultry Seasoning
2 tsp McCormick Thyme Leaves
1 tsp McCormick Season-All Seasoned Salt
1/2 tsp McCormick Black Pepper
12 c. dry unseasoned bread cubes
1 can chicken broth - (13 3/4 ounce)

Direcciones

In a large skillet, heat butter. Saute/fry celery and onion 5 min; stir in seasonings.
Place bread cubes in large bowl. Stir in celery and onion mix. Add in broth; toss to combine.
Spoon into 13- by 9-inch baking dish; bake, covered, in a 350 degree oven 35 min.
This recipe yields 10 c..
Yield: 10 c.