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Ingredientes
- 1 (12 ounce) bottle Heinz chili sauce
- 1 (10 ounce) grape jelly
- 1 teaspoon lemon juice
- 2 T brown sugar
- 1 T soy sauce
Direcciones
- Mix ingredients in saucepan. Bring to boil. Add in meatballs. Continue cooking for 30 min at a simmer degree.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 319g | |
| Recipe makes 2 servings | |
| Calories 412 | |
| Calories from Fat 11 | 3% |
| Total Fat 1.32g | 2% |
| Saturated Fat 0.2g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1264mg | 53% |
| Potassium 306mg | 9% |
| Total Carbs 104.07g | 28% |
| Dietary Fiber 2.5g | 8% |
| Sugars 76.03g | 51% |
| Protein 2.58g | 4% |
