Receta Cocktail Sauce For Seafood
Raciónes: 6
Ingredientes
- 1/2 c. Chili sauce
- 1 c. Catsup
- 1/4 c. Horseradish
- 1 Tbsp. Worcestershire sauce
- 1/2 tsp Celery salt
- 1 tsp Finely minced green pepper
Direcciones
- Mix together & serve with shrimp, oysters or possibly other seafood.
- Makes about 2cups.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 72g | |
Recipe makes 6 servings | |
Calories 49 | |
Calories from Fat 3 | 6% |
Total Fat 0.35g | 0% |
Saturated Fat 0.05g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 630mg | 26% |
Potassium 243mg | 7% |
Total Carbs 12.17g | 3% |
Dietary Fiber 0.7g | 2% |
Sugars 10.37g | 7% |
Protein 1.11g | 2% |