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Ingredientes
- 1/3 c. onion, finely minced
- 1/3 c. green pepper, finely minced
- 1 can Campbell's tomato soup
- 2 T brown sugar
- 4 teaspoon Worcestershire sauce
- 1 T prepared mustard
Direcciones
- Saute lightly till clear but not overdone:
- Blend and simmer before adding meatballs. (Ingredients are for a lb of meat with ample sauce!)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 428g | |
| Calories 256 | |
| Calories from Fat 18 | 7% |
| Total Fat 2.03g | 3% |
| Saturated Fat 0.54g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1967mg | 82% |
| Potassium 1039mg | 30% |
| Total Carbs 58.28g | 16% |
| Dietary Fiber 5.3g | 18% |
| Sugars 36.3g | 24% |
| Protein 6.01g | 10% |
