Bake, Passover, 500 or fewer calories Recetas
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BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)Moorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk… |
Gypsy-Rose Belladonna Kilachef
Agosto de 2012 Avanzado |
1 voto
6328 views
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Milo Cake With Milo GlazeIt’s soft and alluring with the melt-in-the-mouth texture. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
4440 views
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Date Nite/Movie Nite In Deep Dish PizzasThese pizzas are just plain awesome!! I made these over the weekend for the kids and grown-ups alike!! There… |
Smokinhotchef
Mayo de 2012 Avanzado |
1 voto
3231 views
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Chocolate Chili Cookies (Eggless)Punchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
5142 views
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How to mae black garlicOn several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?.… |
chefgonin
Julio de 2016 Profesional |
1 voto
7941 views
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Carrot Almond Cakean awesome dense and moist cake with carrots making a strong impression in it. |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
2168 views
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Creme Caramel (Custard Caramel)soft melt in the mouth caramel texture surrounded in caramelised sugar. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3685 views
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
2 votos
5192 views
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Aunt Betty's Chocolate Chip Cookie BarsTo be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
3610 views
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Banana BreadComforting yet not too sweet. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
3374 views
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Peach Raisin Bread Pudding (Eggless)Easiest bread pudding |
Navaneetham Krishnan
Marzo de 2015 Intermedio |
1 voto
3740 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
1 voto
5212 views
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Pumpkin cake.Super moist, crumbly and slightly sweet (oh yes, I like to keep it minimal) cake. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2441 views
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Lemon Cream PieSimple yet irresistible for its citrusy lemony scent and taste. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
1846 views
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Baked Crispy Barbecue Panko Tofu (Vegan-friendly)Easy, low-fat, delicious, crunchy tofu straight from your oven! |
Michelle Tsao
Febrero de 2010 Intermedio |
2 votos
8773 views
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