Boil, 500 or fewer calories Recetas
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Healthy ColcannonHealthy Colcannon is a traditional Irish side dish with cabbage and potatoes. This is a must have side dish for Saint Patrick's Day. It takes only… |
RecipeKing
Marzo de 2015 Intermedio |
1 voto
2102 views
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Bean-Sausage Creole SoupBean-Sausage Creole Soup is an easy, hearty, spicy, delicious and also quick (35) minute stovetop recipe. A great spicy soup with corn, red beans,… |
RecipeKing
Febrero de 2016 Intermedio |
1 voto
1403 views
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Cheesy Garlic PotatoesCheesy Garlic Potatoes are a simple, yet delicious, side dish to any entrée! Try this with dinner tonight! |
Kyle Dalakas
Marzo de 2017 Avanzado |
1 voto
1185 views
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Easy Potato SaladDelicious and super-fast potato salad that only has 4 ingredients. |
Penny Hawkins
Julio de 2010 Avanzado |
1 voto
2212 views
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Quinoa Salad with Black BeansI used to make this salad with pasta but decided to substitute quinoa and it was great. Cutting the veggies very tiny allows the taste of all of… |
Marianne Richards Castiglia
Agosto de 2010 Intermedio |
2 votos
2256 views
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Nun Bananas in Coconut MilkAny leftovers from this can be frozen and then used to make an awesome smoothie later on! |
Liz Gallipeau
Noviembre de 2010 Intermedio |
1 voto
2400 views
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Curried Chick PeasA nice side dish to serve with curried chicken and rice. |
Melinda
Enero de 2011 Intermedio |
1 voto
1625 views
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PA picklesThis is a recipe my dad used to make in the summer. I completely forgot about it until recently when I went back to my hometown and was served it… |
kathleen Skrzypczak
Julio de 2011 Avanzado |
1 voto
1912 views
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Favorite Enchilada SauceWhen I was a kid growing up in the 50’s my folks had a rustic glazed terracotta casserole dish they bought in Mexico. Once or twice a month my dad… |
Patrick Travis
Marzo de 2013 Intermedio |
1 voto
2476 views
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Mashed PotatoesI don't like instant mashed potatoes at all. I make mine from scratch like many cooks out there. I like them either with butter and sour cream or… |
Candice Goodyear
Julio de 2010 Intermedio |
1 voto
1597 views
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Sesame Noodle SaladI would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld. |
Sunny Shin
Abril de 2011 Intermedio |
1 voto
1718 views
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Quinoa with Vegetables and HerbsThis was easy and a delicious side for the yogurt chicken I made the other night. My sister raved about this… |
Nancy Miyasaki
Agosto de 2011 Intermedio |
4 votos
2769 views
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Horseradish Potato SaladMethod Place potatoes in a large saucepan and cover with cold water. Bring to the boil over medium-high heat. Boil, uncovered, for 20 minutes or… |
Nazzareno Casha
Mayo de 2013 Profesional |
1 voto
1413 views
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Lancaster County Lima BeansThe Amish serve many of their vegetables in cream and most of the are very good. Lima beans in cream are outstanding! |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
1458 views
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Browned ButterThe Amish use browned butter on their vegetable and over mashed potatoes. You can make it and keep in the refridgerator til ready to use. It has a… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
1158 views
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