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Ingredientes
- 1/2 c. (125 mL) margarine
- 2 tsp (10 mL) vanilla
- 1 tsp (5 mL) salt
- 3 Tbsp. (45 mL) granulated sugar replacement
- 2 c. (500 mL) flour (sifted)
- 1 c. (250 mL) semisweet chocolate chips
- 1/2 c. (125 mL) walnuts (minced fine)
Direcciones
- Combine margarine, vanilla, salt and sugar replacement in mixing bowl or possibly food processor; beat till smooth. Stir in flour, chocolate chips and walnuts. Press into ungreased 15 x 10-in. (39 x 25-cm) pan. Bake at 375 degrees F (190 C) for 25 min. Remove from oven, score into 2 x 1-in. (5 x 2.5-cm) pcs and cold completely. Break into candy pcs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 50g | |
| Recipe makes 12 servings | |
| Calories 248 | |
| Calories from Fat 125 | 50% |
| Total Fat 14.18g | 18% |
| Saturated Fat 4.43g | 18% |
| Trans Fat 1.49g | |
| Cholesterol 3mg | 1% |
| Sodium 306mg | 13% |
| Potassium 92mg | 3% |
| Total Carbs 26.07g | 7% |
| Dietary Fiber 1.3g | 4% |
| Sugars 7.83g | 5% |
| Protein 3.78g | 6% |
