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Receta Corn Casserole

Name: Corn Casserole
Ingredients: 2 can Cream style corn; 1 c. Lowfat milk; 3 x Large eggs, beaten; 1 1/2 c. Bisquick; 1 pkt (8 Ounces) Monterey Jack cheese, grated; 1 can (Small) minced green chilies

de Global Cookbook

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Ingredientes

2 can Cream style corn
1 c. Lowfat milk
3 x Large eggs, beaten
1 1/2 c. Bisquick
1 pkt (8 Ounces) Monterey Jack cheese, grated
1 can (Small) minced green chilies

Direcciones

Mix together corn, lowfat milk, Large eggs, and Bisquick. Pour half of mix into greased 9 x 13 inch casserole dish. Layer with grated cheese and green chilies. Cover with remaining corn mix. Bake at 400 degrees for 45 min.