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Receta Corn Casserole

Name: Corn Casserole
Ingredients: 1 can Creamed corn; 1 can Liquid removed whole kernel corn; 1 c. Lowfat sour cream; 1 x Egg; 1 pkt Corn muffin mix - Jiffy; 1 sm Onion, minced Salt & Pepper to taste

de Global Cookbook

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Ingredientes

Cost per recipe $5.32 view details

1 can Creamed corn
1 can Liquid removed whole kernel corn
1 c. Lowfat sour cream
1 x Egg
1 pkt Corn muffin mix - Jiffy
1 sm Onion, minced Salt & Pepper to taste

Direcciones

Combine all ingredients and mix together well. Bake in greased casserole dish at 350 degrees for 45 min.

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Nutrition Facts

Amount Per Recipe	%DV
Recipe Size 988g
Calories 1045
Calories from Fat 467	45%
Total Fat 53.16g	66%
Saturated Fat 28.4g	114%
Trans Fat 0.0g
Cholesterol 306mg	102%
Sodium 1630mg	68%
Potassium 1618mg	46%
Total Carbs 139.98g	37%
Dietary Fiber 11.6g	39%
Sugars 33.02g	22%
Protein 24.92g	40%

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Receta Corn Casserole

Ingredientes