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Add a photoRaciónes: 12
Ingredientes
- 3 c. flour
- 1 teaspoon salt
- 1 c. shortening
- 3/4 - 1 c. water
- 1 onion, minced
- 2 lbs. hamburger
- 1 large potato, cut in 1/2" cubes
Direcciones
- Cut shortening into flour and salt. Sprinkle in water, mixing till all flour is moistened and dough almost clings to side of bowl. Refrigerate.Divide dough into six equal parts. Roll on a lightly floured surface. Put a layer of potatoes, meat, and onions (two layers of each) in the center of the dough. Take the edges of the pasty and fold over and seal.
- Place on a lightly greased baking pan.
- Bake at 350 degrees for 1 to 1 1/4 hrs.
- Serve with ketchup.
- Freezes well.
- Makes six pasties.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 173g | |
| Recipe makes 12 servings | |
| Calories 419 | |
| Calories from Fat 222 | 53% |
| Total Fat 24.98g | 31% |
| Saturated Fat 7.1g | 28% |
| Trans Fat 6.19g | |
| Cholesterol 49mg | 16% |
| Sodium 247mg | 10% |
| Potassium 385mg | 11% |
| Total Carbs 28.65g | 8% |
| Dietary Fiber 1.5g | 5% |
| Sugars 0.61g | 0% |
| Protein 18.9g | 30% |
