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Appetizers & snacks, 400 or fewer calories Recetas

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Roasted Tomatoes with Goat Cheese

Roasted Tomatoes with Goat Cheese

Makes a wonderful appetizer for this holiday season or anytime.

wyochef
Diciembre de 2012
Profesional
1 voto
1752 views
Turkey Meatballs with Honey

Turkey Meatballs with Honey

Brett Ede
Julio de 2010
Profesional
1 voto
3068 views
Sausage-Bacon-Apricot Kabobs

Sausage-Bacon-Apricot Kabobs

Chef Smith
Septiembre de 2010
Profesional
1 voto
2226 views
Seafood Canape

Seafood Canape

Chef Smith
Septiembre de 2010
Profesional
1 voto
1934 views
Vodka Bruschetta

Vodka Bruschetta

A Really Yummy vodka bruschetta that makes them just disappear in seconds.

Monocot
Enero de 2011
Profesional
1 voto
2147 views
corn and cheese ball

corn and cheese ball

this is one of very easy and tasty dish made with corn kernels and cheese. best for appetizers and snacks.

sunil k.nayar
Junio de 2011
Profesional
1 voto
1641 views
vegetable twist

vegetable twist

very easy to make.

sunil k.nayar
Agosto de 2011
Profesional
1 voto
1629 views
Garlic Butter for Seafood

Garlic Butter for Seafood

terrific on seafood of any kind

Claudia lamascolo
Junio de 2014
Profesional
1 voto
2363 views
Parmesan Cauliflower and Broccoli Roasted

Parmesan Cauliflower and Broccoli Roasted

delicious cheesy coated cauliflower and broccoli perfect side dish for any meal

Claudia lamascolo
Octubre de 2014
Profesional
1 voto
2221 views
Fudge- karo fast chocolate

Fudge- karo fast chocolate

Brett Ede
Julio de 2010
Profesional
1 voto
1030 views
fudge- peanut butter

fudge- peanut butter

Brett Ede
Julio de 2010
Profesional
1 voto
1663 views
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
Septiembre de 2010
Profesional
1 voto
2689 views
Devilled Eggs

Devilled Eggs

Chez la mere
Abril de 2011
Profesional
1 voto
2359 views
Petits Choux au Fromage

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Chef Smith
Mayo de 2011
Profesional
1 voto
3158 views
fudge- white

fudge- white

Brett Ede
Julio de 2010
Profesional
1 voto
2179 views