CookEatShare is also available in English
Cerrar

Appetizers & snacks, 600 or more calories Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Guava Filling

Guava Filling

Guava cake filling is made from guava paste. This filling is very rich and is quite in par with the Dominican cake but can be used for any other…

Yolanda's Cakes y Algo Mas
Abril de 2011
Avanzado
1 voto
31298 views
Puppy Chow, Chex Muddy Buddies

Puppy Chow, Chex Muddy Buddies

A simple, easy sweet snack that is always a hit, and SO easy to make!

Debbie Reynolds
Enero de 2010
Avanzado
2 votos
18321 views
Okinawan Sweet Fritters

Okinawan Sweet Fritters

I grew up loving this delicate treat, both from the market in Okinawa (watching elderly women fry these up in giant cast iron pots) and made at home…

Tamara Daugherty
Octubre de 2010
Avanzado
3 votos
6688 views
Extra Crispy Baked French Fries

Extra Crispy Baked French Fries

We experimented with things overdue (but still edible of course) in our pantry when deciding what to give the kids for their afternoon snack. Upon…

jason kim
Marzo de 2012
Avanzado
1 voto
9247 views
Easiest Pie Crust Ever Made (from the 1940's from scratch)

Easiest Pie Crust Ever Made (from the 1940's from scratch)

This recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!!

ChaCha Can Cook
Marzo de 2011
Intermedio
3 votos
5719 views
Texas Sweet and Sour Coleslaw

Texas Sweet and Sour Coleslaw

This is a tasty non-mayo coleslaw recipe popular in Texas. It needs to be be refrigerated for several hours before serving.

myra byanka
Marzo de 2012
Profesional
1 voto
8569 views
Apple-Cream Cheese Bundt Cake

Apple-Cream Cheese Bundt Cake

Awesome recipe, easy to make and delicious.

Kelly Christensen
Septiembre de 2013
Intermedio
1 voto
8280 views
Chicken Spaghetti

Chicken Spaghetti

Fairly easy to prepare, especially using leftover chicken.

myra byanka
Abril de 2014
Profesional
3 votos
5957 views
Homemade Self-Rising Flour

Homemade Self-Rising Flour

Some cookbooks, particularly southern ones, list self-rising flour as an ingredient. Make up a batch of your own and keep it on hand.

myra byanka
Julio de 2012
Profesional
1 voto
3287 views
Wheat and Barley Bran flour Biscuits

Wheat and Barley Bran flour Biscuits

I love baking but I hate to use very fine white flour. So, this time I have made biscuits from wheat flour and…

Coral
Noviembre de 2010
Avanzado
1 voto
3831 views
Pork Chops

Pork Chops

Pork chops/Marinaded

Redneck Mike
Abril de 2018
Avanzado
1 voto
2727 views
Pomegranate Molasses

Pomegranate Molasses

Chez la mere
Mayo de 2011
Profesional
1 voto
2690 views
Candy Bar Fudge

Candy Bar Fudge

One of the best candy fudge I've had!! I made this 3 times before Christmas!!

Jodi Taylor & Patricia Peterson
Enero de 2012
Intermedio
1 voto
3514 views
Hollandaise Sauce

Hollandaise Sauce

This recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk

myra byanka
Diciembre de 2012
Profesional
1 voto
2929 views
Homemade Sweet Pumpkin Seeds

Homemade Sweet Pumpkin Seeds

Healthy snack at any time.

stella dias
Diciembre de 2010
Intermedio
1 voto
1543 views