Appetizers & snacks, American, Bake, Fall Recetas

Vegetarian Pesto and Cheese Stuffed Mushrooms

A party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as…

Fake Out Crab Rangoon Bites

This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…

Hoisin Fish Recipe with Sunflower Seed Butter

Fishing for a good fish recipe? This dish has a nice twist with the combination of hoisin, the tang of dijon…

Healthy Chickpea Recipes - Gluten Free Goldfish Crackers

Here's a childhood favorite that's actually healthy. Using the powerhouse vegetable chickpea. Yes, it's used…

Cranberry Wontons

This month I have gone cranberry crazy! There are so many recipes that cranberries would be wonderful in and this is one I just knew would be…

Pepperoni Rolls - Made Easy

First off...let's make this easy as possible to enjoy one of the best kept secrets from the, North. While living in South Carolina for several…

Potato Chip Coated Baked Onion Rings

Great side dish with Hamburger or Cheeseburgers on the grill.

Almond Coated Potato Wedges

Rewritten by original recipe Author; previously entered as Cheryl "Chefie Cooks" Wiser. Should read Cheryl "Cheffie Cooks" Wiser. Note: All recipes…

Mac 'n Cheese Appetizer Pastry Cups

Great appetizer for any get together, any time!

Buttermilk Scones

very yummy

Walt's Blue Cheese Mountain

This is so easy and incredibly delicilious. Even those who don't typically like blue cheese still like this quick and impressive appetizer.

Reduced Fat Pumpkin Cookies

Roast Tomato Spinach Artichoke Dip

I've experimented with variations of some delicious dips and finally came up with one of my own. I took…

Pizza Cheese and Garlic Wafers (Biscuits)

These savory bite-sized biscuits are just the thing to add to your appetizer list. Also can be used as simple…

Goat Cheese and Turkey Crustini

This would be a great Thanksgiving Day "left over" snack or appetizer! I love goat cheese so when ever I can use it in a dish, I do. I tried this…