Appetizers & snacks, American, Vegetables, Cocktail party Recetas
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Vegetable Crudités PlatterHere is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful. |
Mary Frances Hart
Abril de 2010 Intermedio |
5 votos
85551 views
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Red Wine Pickled BeetsThese beets will convert non beet eaters. Roasted beets develop an incredible depth of flavor. Fruity red wine is combined with mild vinegar,… |
Farrell May Podgorsek
Septiembre de 2013 Avanzado |
1 voto
5957 views
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Asparagus SpiralsEasy to prepare, but oh so elegant...these tempting appetizers feature asparagus spears individually wrapped with prosciutto, garlic & herb cheese… |
Tiffany
Diciembre de 2010 Intermedio |
1 voto
3209 views
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Bugs Bunny GuacamoleHoly Guacamole! Run of the mill guacamole is taken over the top with a little spicy reinforcement from salsa. Tomatoes add garden fresh flavor and… |
Smokinhotchef
Agosto de 2011 Avanzado |
1 voto
3187 views
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Broccoli Casse RollsTwo super delicious recipes combined into one Uber-delicious creation. Broccoli casserole is an indulgent favorite of my family's. Egg rolls are a… |
Smokinhotchef
Febrero de 2012 Avanzado |
1 voto
3662 views
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Cucumber Goat Cheese BitesThese are always a hit at every party I bring to. |
Kimberly
Agosto de 2013 Avanzado |
1 voto
4303 views
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"Cheezy" Kale Chips & Mojitos
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Kiki Thompson
Junio de 2010 Avanzado |
2 votos
5749 views
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Stuffed Sweet PeppersUsually peppers are stuffed with ground meat or sausage and rice. I had some leftover polenta, bacon, prosciutto and a pint of heirloom cherry… |
Charlene Cole Ribaudo
Febrero de 2011 Avanzado |
1 voto
3514 views
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Cream cheesie cornI was given the chore of coming up with a new side dish for Thanksgiving. I like corn--particularly when I am eating. I like cream cheese--only… |
Glenn
Noviembre de 2014 Principiante |
1 voto
3092 views
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STUFFED CRESCENT ROLLSFinally the exams are over , so whts the first thing i decided to do...quite obvious actually i decided to try something new today. And I made my… |
Priyanka Bhattacharjee
Junio de 2011 Intermedio |
1 voto
3498 views
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Prosciutto Wrapped Asparagus with Sage Infused Sour CreamCute, healthy appetizer to bring to a party |
Jessica
Abril de 2011 Intermedio |
1 voto
4411 views
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Vegan Pea PestoThis vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto… |
Denise C.
Julio de 2015 Avanzado |
1 voto
2566 views
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Mint pea crostiniLove this recipe! It's light and refreshing, perfect for the summer with a glass of white wine. Make it for all of your friends and they will adore… |
Michelle Antol
Agosto de 2013 Intermedio |
1 voto
1447 views
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