Appetizers & snacks, European, Halloween Recetas
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World Nutella Day February 5th 2013 Coconut Nutella TurnoversI am celebrating with many others again today as I had for many years, World Nutella Day. There will be many… |
Claudia lamascolo
Febrero de 2013 Profesional |
1 voto
2738 views
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Healthy Italian Vegetable Saute RecipeReady to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join… |
Claudia lamascolo
Enero de 2014 Profesional |
1 voto
4061 views
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Raw Zucchini SaladUp until now I had always bought zucchini and thought to myself: ‘’Now I am going to make something new with it! Something a bit different!’’ But… |
Jenny
Septiembre de 2015 Intermedio |
1 voto
2116 views
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Savory HummusThis is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip. |
Kiki Thompson
Mayo de 2010 Avanzado |
1 voto
4095 views
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Curt's Fresh Plum Tomato SauceTraditional sauce with using fresh plum tomatoes. |
curt iffert
Agosto de 2012 Profesional |
1 voto
1860 views
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Sausage, Fennel Seed and Tomato CrostiniThis is a Tuscan-inspired dish and it is really easy to make. Use the best quality sausages you can find, if… |
Ren Behan
Agosto de 2011 Intermedio |
1 voto
1805 views
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Olivier salad: simple salad recipe you will loveThis is a traditional recipe for the parties and holidays in Slavic countries. No one knows where it came to… |
Helenscooking
Octubre de 2011 Intermedio |
1 voto
2924 views
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Vegetarian or Vegan Sausage BreadVegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage… |
Doctor Jo
Mayo de 2020 Intermedio |
1 voto
442 views
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Curt's Delectable Chicken ParmesanoAn old family recipe TWEETED up! I love to recreate my favorites from my childhood here is another one my… |
curt iffert
Agosto de 2012 Profesional |
2 votos
1995 views
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Meatball Melted Provolone and Roasted Pepper SandwichA great Italian sandwich mom would make with Sunday leftovers |
Claudia lamascolo
Septiembre de 2012 Profesional |
1 voto
1299 views
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The Story of Peaches and Chianti Where What's Cookin' All BeganA family story, how an Italian blog got started and it's inspiration of fabulous cooks, great conversations and… |
Claudia lamascolo
Agosto de 2010 Profesional |
1 voto
1295 views
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Mediterranean salted (ancient technique of the Arabs)Surely many times have eaten some salt (anchovies, tuna, sardines, cod...), but you know how it is done?, Spain… |
chefgonin
Abril de 2013 Profesional |
2 votos
1800 views
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