Desserts, North american, Microwave Recetas

Molten Chocolate Lava Cake- Pampered Chef

This is moist and delicious cake that only takes a few minutes to prepare and bakes in the microwave!

Peanut Butter Fudge

I found this recipe online at "Joy of cooking.com" I tried it and it is just to die for. Plus, it is the easiest fudge recipe I have found to date.…

Chocolate Fudge (a no fail recipe)

haven't made this recipe yet but I will before Christmas. I found this recipe online.

Peanut Butter TandyKake (Girl Scout Tagalong cookie cake)

If you like TastyKake Peanut Butter tandykakes or Girl Scout Tagalongs this cake is for you. It's so good! And…

Marshmallow Easter Bunnies

Everyone loves an Easter Basket.

Candy Bar Dessert

This is an easy treat made in the microwave. Just perfect for those hot summer days.

Nutella Marshmallow Mousse

Bailey's Irish Cream Brownie in a Mug

For my last Sweet Taste of Saturday recipe this month I decide to whip up a recipe in honor of The Husband’s…

White Chocolate Mousse with fresh fruit

A really simple but impressive and tasty dessert

Cranberry Raisin Drops

Is there anything better than fruit and chocolate? The secret ingredient is cinnamon. This is an easy recipe for Halloween candy or any time of…

Can’t Wait Microwave Lava Cake

This Fudgy, easy Can’t Wait Microwave Lava Cake is ready in only 7 minutes and uses cake mix and prepared frosting in the can. Mind Blowing!

Marbled Chocolate Covered Strawberries

Marbled Chocolate Covered Strawberries are colored candy melts dipped onto luscious, fresh strawberries. Fun,…

Chocolate Ghost Pretzels

Delicious Chocolate Ghost Pretzels are salty/sweet white chocolate dipped mini pretzels turned into darling little ghosts with candy eyes using only…

Microwave treacle pudding - really easy dessert recipe!

This is a very tasty and extremely easy dessert recipe with few ingredients in it - perfect for a last-minute…

Peanut Butter Fudge

A quick and easy microwave fudge recipe. If you like Reese's Peanut Butter Cups, you will love this! Adapted from a recipe by Alton Brown of the…