Desserts, Fruits, Bake Recetas

Mom's Berry Easy Coffee Cake

It's so easy to make that you can pull this off when surprised by unexpected guests or simply when you want to enjoy something sweet on a lazy…

Baked Peaches with Raspberry Sauce

Outstanding dessert for two any time! Its a favorite.

Eggless Strawberry Cake

For this cake, I have used cornflour and wheat flour, with the result that the cake was extremely soft, light and spongy. The aroma that wafted out…

Yummy Banana Cake Made More Tempting with Chocolate Frosting

A banana split makes an interesting dessert for both the young and the old; and when you combine it with gooey…

Blueberry Clafouti

The bounty of fresh fruits in summer is an ideal time to make clafouti, a baked French dessert or breakfast dish with a batter or crepe-like…

Strawberry~Almond~Oat~Crumble Topped Pie

Just a perfect summer dessert pie for the entire family to enjoy, add vanilla ice cream or frozen vanilla…

Fresh Seasonal Fruit Tart

Greatest pie/tart using fresh fruits, a sweet cream base and wonderful fresh fruit makes this dessert just disappear!.

Lemon Tart with Oatmeal Cookie Crust

Lemon Tart with Oatmeal Cookie Crust is a deliciously simple, flour free dessert that tastes like an oatmeal…

Pear and Ginger Crumble

A delicious warming winter dessert.

Chocolatey Fresh Apple Cake

I love how apples add moisture to the spicy chocolate batter. Then you add the chocolate glaze to further enhance the chocolate flavor in the cake.

Salted Caramel Apple Cups

The delicious combination of caramel and apple all baked up in a little cup of goodness.

Frozen Grape and Banana Skewers with Chocolate Drizzle

Lemon Coconut Cupcakes

A party favorite!

Fresh Blueberry Cake

Blueberries are so sweet and in season here! Make almost any thing sweet with them. I love this cake in the morning served warm with honey lemon…

Mom's Famous Blueberry Cake

My mom has made this summer cake for years. Matched with fresh blueberries, this cake has been know to be eaten in less than three hours by four…