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Finger foods, Indian, Vegetarian Recetas
Todas las recetas » Finger foods » Indian » Vegetarian
Onion Fritters (Kanda Bhajji)This is a light snack that can be an appetizer and eaten during tea-break especially during a rainy day! |
Padma Priya Manikam
Noviembre de 2010 Intermedio |
1 voto
4668 views
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mint and urad bondathis is one from my home city, Black gram which usually use for vada (a break fast come snacks items) with the same mixture i given a little… |
sunil k.nayar
Junio de 2011 Profesional |
1 voto
1558 views
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HandhwoCall it a savory, eggless cake! |
A Cook at Heart
Abril de 2013 Intermedio |
1 voto
3658 views
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Urad Dal vada /ulundu Vadai / Medu Vada - South Indian RecipeMedhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and… |
Foodybuddy
Abril de 2013 Intermedio |
1 voto
3360 views
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RAW BANANA CRISPIESThese can also be called Banana fritters.But as these are really crisp and hence the name banana crispies!.During a rainy evening,this would make… |
Saru
Septiembre de 2014 Avanzado |
1 voto
1556 views
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Oats and vegetable pattiesYou can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour… |
Saru
Noviembre de 2014 Avanzado |
1 voto
1979 views
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STUFFED MUSHROOMS IN MICROWAVE-INDIAN STYLEThis can be served on its own or with bread and soup which can make a very fine meal in itself.It is also very… |
Saru
Noviembre de 2014 Avanzado |
1 voto
2259 views
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Vegetable CutletsThese cutlets are crunchy, mildly spicy (for those who love a bit of spice in their food) and its filled with veggies!!! What more do you want !!!… |
Manju Nair
Julio de 2010 Intermedio |
1 voto
7082 views
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Aama Vadai ~ Paruppu Vadai ~ Spiced lentil fritters ~ Dal Vada - a step by step recipeFried lentil fritters |
momchef
Septiembre de 2011 Intermedio |
1 voto
5886 views
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Plantain/Banana frittersDeep fried flour coated ripe plantains that make an excellent tea time snack. |
Lourdes Princy
Febrero de 2013 Intermedio |
1 voto
5633 views
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Paneer Makhani - Cooking Without Onion And GarlicPaneer Makhani in taste is very much similar to Butter Chicken with rich and creamy gravy slightly on a sweet… |
Hina Gujral
Octubre de 2013 Avanzado |
1 voto
2304 views
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Ulunthu Vadai (Split black lentils Vadai)Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
3117 views
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Bonda (Fried Savoury Potato Balls)Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
4899 views
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Baby Red Peppers Stuffed with Mozzarella & Marinated OlivesI visited London in 2011 & was there for around two months. I had a little time to see the city ,tightly… |
Shipra Dudeja
Octubre de 2014 Intermedio |
1 voto
3288 views
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Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
3824 views
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