Main dish, Saute Recetas
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Sweet and Savory Plum chickenPlum in the Chicken, yes you read it right it is Plum Chicken, full of flavors, sweet, sour, spicy, tangy actually with each bite of chicken all… |
Hina Gujral
Julio de 2014 Avanzado |
1 voto
2498 views
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Orange-Shrimp-Pasta Garlic TossOutstanding flavors in this easy dish. Its a favorite here in Florida! |
"Cheffie Cooks"
Mayo de 2016 Avanzado |
1 voto
1873 views
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Lightly Seared Sea Scallops with Corn and Tomato SaladCalling all Seafood Lovers-wonderful main dish served warm. Its a favorite! |
"Cheffie Cooks"
Mayo de 2016 Avanzado |
1 voto
1587 views
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Greek PitaAbsolutely a flavorful lunch or supper option any week night! |
"Cheffie Cooks"
Septiembre de 2016 Avanzado |
1 voto
1462 views
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Stewed Cabbage with Homemade SausageThis stewed cabbage dish hits a number of flavor notes. There’s beer, fatty sausage, and herbs. This recipe… |
John Goins
Mayo de 2020 Intermedio |
1 voto
282 views
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Pasta with Eggplant, Tomato, and Red Chili PepperThis is a great recipe that I have adapted from the awesome Marcella Hazan. Everyone loves it (even if you… |
Nancy Miyasaki
Agosto de 2008 Intermedio |
3 votos
3256 views
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Chicken Breasts with Zucchini PappardelleEquipment: an adjustable-blade slicer Accompaniment: lemon wedges |
Evelyn Scott
Abril de 2010 Avanzado |
2 votos
1443 views
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Coco's Firecracker ChickenSauteed chicken that is a quick, easy, and delicious entree to add to any meal! |
Courtni Drew
Diciembre de 2011 Intermedio |
2 votos
2250 views
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Traditional Roman FettuccineThis is as real as simple roman pasta gets - very traditional, very easy to make, and very very good. The family will love it! |
Mihir Shah
Julio de 2008 Avanzado |
1 voto
5877 views
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Delightfully Light Shrimp NewbergThis modified version of a Rachael Ray recipe combines bited sized pieces of tender shrimp in a creamy sherry… |
Kristi Rimkus
Marzo de 2010 Intermedio |
1 voto
1820 views
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KEEMA (SPICED GROUND MEAT)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Our family friends in… |
MARIA LOURDES LIPARDO AYUB
Julio de 2010 Avanzado |
1 voto
2435 views
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Sinner's Delight PastaThis is a lovely blend of good and evil. Lots of veggies but also pasta, scallops, and bacon. The slight addition of balsamic to the gouda adds… |
Rebecca Klug
Agosto de 2010 Intermedio |
1 voto
1202 views
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Shrimp EtouffeeI love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a… |
BearNakedBaker
Octubre de 2010 Profesional |
1 voto
2106 views
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Tomatillo and Chicken BurritoI purchased some green tomatillos and was going to make a tomatillo salsa but then it was dinner time and well, you all know how that goes. Here is… |
Charlene Cole Ribaudo
Febrero de 2011 Avanzado |
1 voto
2865 views
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Crawfish EtouffeeIn New Orleans, frozen crawfish tails are a heavily relied upon convenience food. Many folks outside of Louisiana are unaware of this great product… |
Genet
Febrero de 2011 Avanzado |
1 voto
2518 views
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