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Main dish, European, Vegan Recetas
Todas las recetas » Main dish » European » Vegan
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Spaghetti with habanero and oregano spicy sauceThe spicy habanero and oregano sauce is the right combination between the Mediterranean flavor of oregano and… |
Fausto
Febrero de 2020 Intermedio |
1 voto
673 views
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Asparagus & Sundried Tomato Spaghettinithink spring! |
kirsten's kitchen
Marzo de 2010 Profesional |
1 voto
4389 views
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Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms)This mushroom sauce may be the simplest sauce for pasta of all. |
Frank Fariello
Febrero de 2010 Avanzado |
3 votos
8263 views
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Spanish Style Beans and RiceThis vegan adaptation of traditional Spanish Style Beans and Rice is a nice light dish. Plate it with some fresh fruit slices for added color and… |
Rich H
Agosto de 2011 Intermedio |
2 votos
4344 views
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Artisanal Fusilloni w/ Roasted Red Pepper Romesco Sauce & Broccoli CrumbleEasy pasta fit for a special occasion. |
Victoria Prehn
Marzo de 2014 Avanzado |
1 voto
3308 views
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Boiled potatoes with onion and rosemaryI wanted something cooked but cooked fast and the word “potatoes” popped into my mind. I have about a sack full… |
Gourmandelle LifestyleBlog
Agosto de 2011 Avanzado |
2 votos
5254 views
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Cauliflower and Tofu CasseroleI really enjoy making casseroles because I like eating foods that are creamy on the inside and crunchy on the outside. I made this dish a couple of… |
Gourmandelle LifestyleBlog
Agosto de 2011 Avanzado |
3 votos
4244 views
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Vegan Bolognese SpaghettiI love Italian food, especially pasta! This is the well known Bolognese Pasta recipe turned vegan. The texture and taste are almost the same as in… |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
2688 views
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Black Bean Veggie NuggetsThis recipe resembles the traditional Romanian meat nuggets recipe which honestly is delicious but really unhealthy. I used a very small amount of… |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
3784 views
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Autumn in a plate - Oven Roasted VegetablesI love roasted vegetables; so easy to make, so simple and yet so delicious. Of course raw vegetables are a lot… |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
2308 views
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Carrot Noodle PuttanescaSpiralized Carrot "Noodles" pair perfectly with this garlicky, briney, spicy tomato sauce. A delicious low-carb, low-cal alternative to regular… |
Victoria Prehn
Noviembre de 2013 Avanzado |
1 voto
1837 views
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Vegan French Cuisine: Quinoa, Green Vegetables & VanillaSpring is coming fast (at least in Japan!) and whatever your culinary priorities, all kinds of green vegetables… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
1952 views
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Vegan Spaghetti and MeatballsThis is so fast and so simple. It's effortless. It's so delicious you won't believe how good it is until you try it. I didn't. My husband… |
River Trekker
Mayo de 2010 Principiante |
1 voto
3020 views
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Black Linguini with Green VeggiesI was really hungry today and I wanted to cook something tasty but fast. I’ve been eating eggs for the past 2… |
Gourmandelle LifestyleBlog
Agosto de 2011 Avanzado |
4 votos
3536 views
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Zucchini Fettuccine al PestoWho doesn’t crave pasta? I certainly do. Classic comfort food, right? But no one wants to wake up in the morning with carb face :) The solution:… |
CrunchyLettuce
Julio de 2010 Intermedio |
1 voto
3106 views
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