Main dish, Italian, Vegan Recetas

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Asparagus & Sundried Tomato Spaghettini think spring!	kirsten's kitchen Marzo de 2010 Profesional	1 voto 1 comentario 4389 views
Artisanal Fusilloni w/ Roasted Red Pepper Romesco Sauce & Broccoli Crumble Easy pasta fit for a special occasion.	Victoria Prehn Marzo de 2014 Avanzado	1 voto 3308 views
Vegan Bolognese Spaghetti I love Italian food, especially pasta! This is the well known Bolognese Pasta recipe turned vegan. The texture and taste are almost the same as in…	Gourmandelle LifestyleBlog Septiembre de 2011 Avanzado	2 votos 2688 views
Carrot Noodle Puttanesca Spiralized Carrot "Noodles" pair perfectly with this garlicky, briney, spicy tomato sauce. A delicious low-carb, low-cal alternative to regular…	Victoria Prehn Noviembre de 2013 Avanzado	1 voto 1837 views
Stuffed Shells (Vegan) Stuffed Shells, gone vegan.	Deric Wieting Junio de 2010 Intermedio	1 voto 3106 views