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Main dish, 500 or fewer calories, North american Recetas
Todas las recetas » Main dish » 500 or fewer calories » North american
Spinach and Artichoke-Stuffed Turkey BurgersEach bite of this turkey burger is full of the delicious spinach & artichoke dip-style filling! |
Shawna
Marzo de 2010 Intermedio |
2 votos
9923 views
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Macaroni & CheeseThis is true comfort food. Enjoy with Love, Catherine |
Catherine Pappas
Octubre de 2010 Intermedio |
2 votos
2161 views
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Low Carb Crockpot EnchiladasHealthy and very tasty Low Carb Crockpot Enchiladas the whole family will love. Recipe Source:… |
1st Place Recipes
Febrero de 2011 Intermedio |
2 votos
25271 views
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Easy Crispy Oven-Fried Chicken With Quick SlawA new twist on an old favorite - chicken and coleslaw - from Delmarva Poultry Industries Inc. I tried it using… |
Salad Foodie
Mayo de 2014 Profesional |
2 votos
5079 views
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Honey Rosemary ChickenI really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or… |
Salad Foodie
Diciembre de 2013 Profesional |
3 votos
13792 views
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Cochinita PibilCochinita Pibil (also puerco pibil) is a traditional Mexican slow-roasted pork dish from Yucatán. Preparation of traditional cochinita or puerco… |
Sergio Hernandez
Enero de 2009 Avanzado |
1 voto
13985 views
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Québec Tourtière (Meat pie)A typical, traditional Québec meat pie, usually served during the Holiday Season. |
Micheline
Julio de 2010 Intermedio |
2 votos
9062 views
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Bistro ChickenA healthy, tasty, easy recipe for the whole family. |
The Accidental Chef
Noviembre de 2011 Avanzado |
3 votos
25255 views
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Baked Chicken with Tomatoes and Basil
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Catherine Pappas
Junio de 2013 Intermedio |
1 voto
7288 views
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Healthy Veggie FajitasThis is one of those dishes I like to just whip up for dinner. It's kind of like a Mexican stir fry. You can add meat if you want to. I usually… |
Lyndsey
Enero de 2008 Principiante |
3 votos
13600 views
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Chicken JambalayaJambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish… |
Robyn Savoie
Julio de 2013 Avanzado |
2 votos
7905 views
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Swiss Mushroom Pheasant BreastThis entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant… |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
10625 views
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Tourtière du Québec (Quebec meat pie)A typical, traditional Quebec meat pie, served mostly during the Holiday Season. |
Micheline
Septiembre de 2010 Intermedio |
3 votos
7667 views
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Chicken Barley BakeIf you like barley, then you are going to love this tasteful, healthful, and easy one pot meal. This recipe originally in the Better Homes and… |
Ryan Boudreaux
Marzo de 2010 Profesional |
3 votos
6530 views
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