CookEatShare is also available in English
Cerrar

Pasta, Italian, Birthday party Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
5-Hour Pork Sugo

5-Hour Pork Sugo

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

Staffan Terje
Marzo de 2008
Profesional
4 votos
15560 views
Baked Spaghetti

Baked Spaghetti

Learned this from one of my foodie email letters :)

ShaleeDP
Febrero de 2014
Intermedio
3 votos
7428 views
Penne Alfredo with Italian Sausage and Zucchini

Penne Alfredo with Italian Sausage and Zucchini

I had this dish at a local diner and loved it. So I recreated it at home it's an easy tasty dish. It looks…

Denise Sherin
Mayo de 2015
Avanzado
2 votos
7436 views
Lasagna Shrimp Florentine

Lasagna Shrimp Florentine

Shrimp, Spinach, Ricotta in a Lasagna all surrounded in a delicate tomato and white wine sauce.

Claudia lamascolo
Marzo de 2010
Profesional
2 votos
2452 views
Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
Julio de 2013
Profesional
2 votos
6734 views
Lasagna

Lasagna

Very easy to make. Can be done with or without ground beef!

Sofia Reino
Marzo de 2010
Avanzado
2 votos
4445 views
Olive oil, Garlic, and Tomato Pasta

Olive oil, Garlic, and Tomato Pasta

I like trying out different types of pasta recipes. It gives me ideas to make some of my own. Hope you enjoy…

ShaleeDP
Octubre de 2014
Intermedio
2 votos
6798 views
Twin Prawn Linguine

Twin Prawn Linguine

One of the enjoyments for prawn lovers is to suck the juices & roes out from the heads. But for those who dislike eating prawn heads, most would…

Blackswan
Junio de 2010
Avanzado
1 voto
3589 views
Ricotta Gnocchi

Ricotta Gnocchi

Simple pasta dish

Maria Gross
Julio de 2011
Principiante
1 voto
2615 views
Summer Pasta

Summer Pasta

I adopted this recipe from a magazine which is my favorite, "madame FIGARO japon" at a page 83, 2009/9/20, No.395 issue. The name of original is,…

Risa Jane
Agosto de 2011
Principiante
1 voto
2639 views
PENNE POLIUTO

PENNE POLIUTO

This recipe was created for me by the Head Chef at Beduci Ristorante off Dupont Circle in Washington, DC to celebrate the American premiere of…

Maestro Micaele Sparacino
Diciembre de 2013
Intermedio
1 voto
1603 views
Cold Angel Hair Pasta in Truffle Oil with Abalone and Caviar

Cold Angel Hair Pasta in Truffle Oil with Abalone and Caviar

Foodies, here’s another Christmas recipe to serve up a gastronomic meal. Combining all the extravagant…

Blackswan
Diciembre de 2018
Avanzado
1 voto
7025 views
Traditional Roman Fettuccine

Traditional Roman Fettuccine

This is as real as simple roman pasta gets - very traditional, very easy to make, and very very good. The family will love it!

Mihir Shah
Julio de 2008
Avanzado
1 voto
5877 views
Tomato Basil Lasagna

Tomato Basil Lasagna

I always wonder when did I start falling for pasta so much. I don't remember much but I once had it in Olive garden and it was just yummy. From then…

Sreevalli
Septiembre de 2011
Intermedio
1 voto
2611 views
Gemelli With Feta Parmesan & Pine Nut Cream

Gemelli With Feta Parmesan & Pine Nut Cream

I modified this recipe from one I have in Williams Sonoma's "Best of Kitchen Library" series, the "Italian…

Now We're Cooking!
Agosto de 2012
Intermedio
1 voto
1263 views