Side dishes, Fry, Winter Recetas

Pada Salt Fish Pickle

so so good for its salty, spicy and zesty flavors.

Tom Yam Chicken

finger licking spicy and creamy deliciousness.

Poutine from Québec

A poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered…

Deep Fried Spicy Asian Brussels Sprouts

Here is my Asian twist to my favorite celebrity chef Michael Symon's Fried Brussels Sprouts with Walnuts and…

Stuffed Bitter Gourd Fry

Something Different

Bean Sprout Omelette

Mini omelets made with eggs, bean sprouts, salad leaves, onions and red chillies.

Cauliflower Fritters

Simple divine with a crispy crunchy coating.

Fried Lotus Root With Spring Onion

Mild salty and aromatic crispy chips.

Soy Chunks Manchurian

Pudina/Mint Chutney

mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.

Gobi 65

Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.

Thai Pineapple Fried Rice

Fried rice famed for its quintessential Thai flavors

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Unless you enjoy pairing this dish with something else, it's lovely with…

Aloo Gobi

Potatoes, cauliflower, green peas and spices.

Fried Lotus Roots

Just try　this recipe ! It is very good for appetizer and also for children's snack.