Side dishes, American Recetas

Blackened Green Beans

Sweet Green Bean Bundles

Pickled Red Onions w/Ginger and Spices

A nice condiment that goes well with roast chicken,fish on sandwiches or in salad with fresh greens. This…

Potato Pancakes

I learned the hard way that these are in fact something you should make and then cook immediately. I shredded my potatoes too early and they ended…

Linguine with Arugula

This recipe is so simple and would be a great base to start experimenting. You could add shrimp or chicken. Substitute kale or chard for the…

Kamut Berries with Dandelion Greens

Yup, dandelions like the garden weed. But they are so deliciously bitter and so incredibly good for you. I had…

Roasted Butternut Squash

To roast butternut squash you can either roast cut in half, cut side down, in a pan with a little water for about 1-1½ hours and then scoop out of…

Okra and Tomatoes

Tri-Color Vegetable Risotto

CocaCola Baked Beans

Dipping sauce from water Melon rind

Laster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of…

Oven Roasted Garlic

Very easy to make and goes great with just about anything!

Gratin of Spinach and Roquefort

Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a…

Regence sauce

The Ultimate Turkey Dressing

Chocked full of goodies, there's something in this dressing for everybody!