American, Side dishes Recetas

Classic Southern style baked beans topped with bacon.

Wild Rice Pilaf with Fresh Vegetables

Did you know that wild rice is not rice at all but grass? It grows in areas of shallow water, so prevalent in…

Parmesan Roasted Asparagus

This is a great side dish.

My Favorite Asian Slaw

This zesty, flavorful slaw is also healthy and nutritious. The slaw is served cold, and cooking time in the recipe is refrigerator chilling time.

Corn Bread Stuffing

Adapted from: James Beard’s ~ American Cookery I love to try different dishes and this side dish came out a winner. Enjoy with Love,…

Lemon Caper Asparagus

Fresh asparagus with an olive oil, lemon juice and caper vinaigrette; easy, healthy, low fat and delicious!

Simoneaux's Cornbread Dressing

The yummiest cornbread dressing you'll ever taste! I got the recipe from my brother-in-law, who comes from a family full of great cooks!

Pineapple Casserole

Country Gravy

Habanero Mustard Sauce

A fiery glaze for your fowl that Scoville would be proud of. The Scoville scale is the measurement standard for hot peppers. Habaneros for example…

Stove Top Mac and Cheese

Spinach Parmesan Bites

A healthy substitute for bread and rolls

Simple Fresh Tomato and Bread Stuffing

Corn Casserole

Courtesy of Paula Dean (though I'd really be thankful if she was courteous enough to come on over and cook it for me...lol!)

Parmesan Roasted Asparagus

A very simple and delicious asparagus, lightly accented with parmesan.