Side dishes, American Recetas

Marinara Sauce

Zucchini Provencal

Loaded Guacamole

The Aztecs called the avocado "ahuacatl" or testicle for obvious reasons. They used avocados for aphrodisiac purposes, as well as for fertility…

Vermont Cheddar Mac and Cheese

preheat oven to 350

Cajin Grits

Grits that compliment any meat entree any time of the day or can just be eaten alone at any meal or snack instead of junk food. Me and my son love…

Sandy Ingber's Grand Central Oyster Bar Thanksgiving Turkey Stuffing

From John Cirillo, 212-972-5337, [email protected] If you are looking…

Garlic-Tomato Toasts

Pan con tomate, a classic Catalan tapa, is delicious alongside most soups or stews. Or serve with thinly sliced prosciutto and Manchego cheese for a…

Wilted Spinach with Garlic

Give spinach a quick toss in hot, garlicky oil for the perfect side dish.

smoky refried beans

Brocolli Souffle

Sinful Potatoes

Fresh Roasted Veggies

Crustless Zucchini Pie

I use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini…

Santa Maria Salsa

Macaroni & Cheese

This recipe is from South Georgia --Enjoy!!!