European, Side dishes, Vegetables, 500 or fewer calories Recetas
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Deep Fried Brussels SproutsThis dish will go with just about any main - pasta, meat, small plates. Whatever you're in the mood for. |
Nate Appleman
Abril de 2008 Profesional |
9 votos
29351 views
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Roasted BroccoliThis roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and… |
John Spottiswood
Enero de 2011 Avanzado |
25 votos
21183 views
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Roasted Asparagus and ParmesanThis is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you… |
Nancy Miyasaki
Marzo de 2008 Intermedio |
5 votos
11461 views
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Roasted orange Hokkaido squashThe squash becomes tender and sweeter when roasted like this and is a delicious side for meat. |
Easy Cook - Laka kuharica
Octubre de 2015 Intermedio |
1 voto
2679 views
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Quick and Tasty Greek CauliflowerThere are times I've put the bulk of time preparing a middle east main dish and just need a quick side of… |
Salad Foodie
Enero de 2011 Profesional |
2 votos
6798 views
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Sauteed Spinach with GarlicThis is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot… |
John Spottiswood
Agosto de 2008 Avanzado |
4 votos
11265 views
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Buttered Brussels SproutsBrussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right… |
Amanda Natividad
Octubre de 2012 Intermedio |
2 votos
4504 views
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Oven roasted broccoli with ParmesanA simple recipe for a quick and easy side dish of garlic roasted broccoli florets tossed in Parmesan cheese. |
Easy Cook - Laka kuharica
Enero de 2016 Intermedio |
1 voto
2710 views
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Healthy Summer SquashHealthy Summer Squash-is a delicious, easy and quick Italian style side recipe. It takes only 16 minutes total time to prepare and cook. Zucchini,… |
RecipeKing
Septiembre de 2015 Intermedio |
1 voto
4567 views
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Beet RelishAn accompaniment served along with hot or cold ham on Easter. |
Therese
Marzo de 2013 Intermedio |
1 voto
2942 views
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Pea, spinach and broad beans mashThis deep green hued and utterly #delicious puree is an inventive and #healthy alternative to mashed potatoes. |
Easy Cook - Laka kuharica
Noviembre de 2015 Intermedio |
1 voto
2256 views
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Quick Broccoli Side DishItalian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish. |
Mary Shaldibina
Noviembre de 2009 Intermedio |
2 votos
7559 views
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Sun dried tomato pestoSun dried tomato pesto |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2270 views
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A Sauerkraut like no other!Although Sauerkraut is a very German dish, this preparation is certainly out of the norm; however, it is guaranteed to delight all guests, even… |
Nick Roche
Febrero de 2012 Avanzado |
1 voto
2669 views
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Baked CabbageBeing Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2930 views
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