Inicio » Recetas » Crab And Cheese Stuffed Bread

Receta Crab And Cheese Stuffed Bread

Name: Crab And Cheese Stuffed Bread
Ingredients: 1 x 16" French bread, halve lengthwise, hollowe out; 12 ounce Cheddar cheese, grated; 8 ounce Crab meat, flaked; 6 Tbsp. Minced green onion; 1/4 c. Mayonaise; 1/8 tsp Warm sauce

de Global Cookbook

Add a photo

click to rate

0 votos | 646 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

1 x 16" French bread, halve lengthwise, hollowe out
12 ounce Cheddar cheese, grated
8 ounce Crab meat, flaked
6 Tbsp. Minced green onion
1/4 c. Mayonaise
1/8 tsp Warm sauce

Direcciones

Pre-heat oven to 350. Place bread on ungreased baking sheet. Sprinkle cheese over halves of bread. Combine remaining ingredients in a small bowl.
Spoon mix over cheese. Bake till cheese bubbles, about 20 minutes. Cut each piece in half and serve warm. VARIATION-Crab heat sandwich- Use the same crab mix as last recipe. 2 slices rye bread per sandwich 2 slices swiss cheese per sandwich Butter one side of each piece of bread. This will be the outside of the sandwich. On the unbuttered side place a slice of cheese on each slice of bread. Top one slice with crabmeat filling. Close to make a sandwich. On a non-stick pan grill the sandwich butter side to pan. Brown slightly on each side and cook till cheese is melted. Serve warm. (wrv)