Receta Crab And Cheese Salad
Raciónes: 4
Ingredientes
- 1 pkt (6oz) frzn crabmeat
- 1 can (6oz) crab, liquid removed
- 1/2 c. (2oz) Swiss cheese, Shredded
- 1/4 c. Minced onion
- 1/4 c. Finely minced celery
- 1/4 c. Finely minced green bell Pepper
- 2 x Hard boiled Large eggs
- 1/4 c. Mayonnaise
- 1/4 c. French dressing or possibly cocktail Sauce Salt to taste
Direcciones
- If using frzn crab, drain about half the liquid off.
- Combine all ingredients; refrigerateand serve.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 174g | |
Recipe makes 4 servings | |
Calories 346 | |
Calories from Fat 228 | 66% |
Total Fat 25.71g | 32% |
Saturated Fat 5.89g | 24% |
Trans Fat 0.0g | |
Cholesterol 162mg | 54% |
Sodium 760mg | 32% |
Potassium 338mg | 10% |
Total Carbs 4.85g | 1% |
Dietary Fiber 0.4g | 1% |
Sugars 3.64g | 2% |
Protein 23.41g | 37% |