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Add a photoI’ve made these with both crab and shrimp. Cutting the mayonnaise with a bit of sour cream really helps keep the flavor from becoming too cloying. You can use snow crab as well, but it’s a bit more finicky to get enough meat out of them.
Raciónes: 8
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Ingredientes
- 1 pound king crab legs, cooked and cooled
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1/4 teaspoon dill weed
- pinch salt
- pinch pepper
- dash Worcestershire sauce
- 8 slices bread
- 4 leaves lettuce, optional
Direcciones
- Crack crab legs and remove meat, tearing into shreds. Place crab meat into a bowl and mix with mayonnaise, sour cream, dill weed, salt, pepper, and Worcestershire sauce. Spread onto four slices of bread. Top with lettuce, if desired, and remaining bread slices. Cut off crusts and cut into interesting shapes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 8 servings | |
| Calories 230 | |
| Calories from Fat 137 | 60% |
| Total Fat 15.44g | 19% |
| Saturated Fat 3.07g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 297mg | 12% |
| Potassium 63mg | 2% |
| Total Carbs 19.46g | 5% |
| Dietary Fiber 0.9g | 3% |
| Sugars 1.03g | 1% |
| Protein 3.97g | 6% |
