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Receta Cranberry Pandan French Muffins

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Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 10


Cost per serving $0.36 view details
  • (A)
  • 300gm all purpose flour
  • 1 TB baking powder
  • 180gm sugar
  • (B)
  • 3 eggs, do not beat
  • 120ml milk
  • 200gm butter, melted
  • 1 tspn pandan extract
  • 2 drops of green food colouring


  1. (1) combine ingredients (B) into a big bowl and stir to mix well, without whisking them.
  2. (2) now, stir ingredients (A) into (B) till everything well coorperated, do not beat as well.
  3. (3) when done, place batter into 12 cupcake pans lined with papers lining and bake at preheated oven 190'C for about 25 minutes or till brown.


Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 10 servings
Calories 349  
Calories from Fat 160 46%
Total Fat 18.23g 23%
Saturated Fat 10.96g 44%
Trans Fat 0.0g  
Cholesterol 100mg 33%
Sodium 517mg 22%
Potassium 73mg 2%
Total Carbs 41.56g 11%
Dietary Fiber 0.8g 3%
Sugars 18.83g 13%
Protein 5.33g 9%
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