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Ingredientes
- 2 c. Fresh cranberries
- 1 x 1/2 onions
- 3/4 c. Lowfat sour cream
- 1 c. Sugar
- 2 Tbsp. Prepared horseradish.
Direcciones
- In a food processor, grind cranberries and onion. In a bowl mix lowfat sour cream, sugar and horseradish. Manually, combine lowfat sour cream mix with minced cranberry mix Refrigerateand serve. Can be frzn. Thaw and stir before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 166g | |
| Recipe makes 4 servings | |
| Calories 310 | |
| Calories from Fat 76 | 25% |
| Total Fat 8.64g | 11% |
| Saturated Fat 4.98g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 60mg | 3% |
| Potassium 144mg | 4% |
| Total Carbs 59.81g | 16% |
| Dietary Fiber 2.9g | 10% |
| Sugars 54.77g | 37% |
| Protein 1.33g | 2% |
