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Add a photoRaciónes: 12
Ingredientes
- 1 1/2 lbs. hamburger
- 1 pound Jimmy Dean pork sausage
- 1 1/2 c. Italian bread crumbs
- 2 large eggs
- 1 sm. onion, diced
- Salt and pepper to taste
- 12 ounce cream cheese
- 1 T mustard
- 1 T horseradish
- 2 T lowfat milk
Direcciones
- Mix all hamburger ingredients together. Take a square casserole dish. Spread mix to cover bottom and half of sides. Place cream cheese mix over hamburger. Put rest of hamburger mix on top and seal sides. Bake as meat loaf for 1 to 1 1/2 hrs at 250 degrees. Remove grease as meat loaf bakes.Cream cheese should be at room temperature. Lowfat milk can be added to make it creamier, more mustard, horseradish, to make more tangier.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 151g | |
| Recipe makes 12 servings | |
| Calories 380 | |
| Calories from Fat 241 | 63% |
| Total Fat 26.97g | 34% |
| Saturated Fat 11.52g | 46% |
| Trans Fat 0.44g | |
| Cholesterol 130mg | 43% |
| Sodium 486mg | 20% |
| Potassium 363mg | 10% |
| Total Carbs 11.54g | 3% |
| Dietary Fiber 0.7g | 2% |
| Sugars 2.11g | 1% |
| Protein 21.67g | 35% |
