Receta Cream Cheese Meat Balls
Raciónes: 6
Ingredientes
- 8 ounce pkg. cream cheese, softened
- 1 onion, minced
- 4 large eggs
- 1 pkg. George Washington seasoning
- 1/2 c. dry oatmeal
- 1/2 c. grnd walnuts
- 1/2 teaspoon sage
- 1/4 c. parsley
- 1 1/2 c. coarsely grnd crackers
Direcciones
- Mix all ingredients together thoroughly. Deep fry in hot oil sufficient to brown quickly, but not too hot to burn.For sauce, mix: 1 can celery soup 1/2 soup can water
- Mix soups and water together, pour over meat balls. Bake at 375 degrees for 45 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 128g | |
Recipe makes 6 servings | |
Calories 339 | |
Calories from Fat 168 | 50% |
Total Fat 19.14g | 24% |
Saturated Fat 8.66g | 35% |
Trans Fat 0.0g | |
Cholesterol 181mg | 60% |
Sodium 178mg | 7% |
Potassium 205mg | 6% |
Total Carbs 31.8g | 8% |
Dietary Fiber 2.0g | 7% |
Sugars 2.43g | 2% |
Protein 10.66g | 17% |