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Ingredientes
- 6 ounce. noodles, cooked
- 2 c. chicken, cooked & cut up
- 1/2 c. minced celery
- 1/2 c. minced onion
- 1/2 c. minced pimento
- 1/4 c. melted butter
- 1/2 teaspoon salt
- 3/4 teaspoon pepper
- 1 can cream of celery soup
- 1/2 c. lowfat milk
- 1 c. cheese, grated
Direcciones
- Mix cooked noodles with chicken, celery, onion, pimento, butter, pepper and salt. In separate pan, heat celery soup, lowfat milk and cheese on low heat till cheese has melted. Mix all ingredients together and pour into a 2 qt greased baking dish. Top with buttered bread crumbs. Bake 25 min in 425 degree oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 165g | |
| Recipe makes 8 servings | |
| Calories 323 | |
| Calories from Fat 171 | 53% |
| Total Fat 19.31g | 24% |
| Saturated Fat 9.43g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 68mg | 23% |
| Sodium 630mg | 26% |
| Potassium 210mg | 6% |
| Total Carbs 23.1g | 6% |
| Dietary Fiber 1.1g | 4% |
| Sugars 2.21g | 1% |
| Protein 13.69g | 22% |
