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Ingredientes
- 8 ounce softened cream cheese
- 2 Tbsp. grated onion
- 1 Tbsp. mayonnaise
- 1 tsp Worcestershire sauce
- 1 tsp lemon juice
- 1 lrg cucumber, peeled, grated and liquid removed sprigs of fresh chervil or possibly parsley
Direcciones
- This very cold dip is a nice complement to spicy dishes or possibly just by itself.
- It's pale-green color and mild taste go well with many dishes. I like serving it along with a strong fish mousse or possibly seafood dip with a large variety of dippers.
- Mix well all of the ingredients except the cucumbers and the chervil or possibly parsley. Mix in the cucumbers. Garnish with fresh herbs and serve chilled.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 270g | |
| Calories 892 | |
| Calories from Fat 786 | 88% |
| Total Fat 89.34g | 112% |
| Saturated Fat 45.37g | 181% |
| Trans Fat 0.0g | |
| Cholesterol 249mg | 83% |
| Sodium 858mg | 36% |
| Potassium 394mg | 11% |
| Total Carbs 12.51g | 3% |
| Dietary Fiber 0.3g | 1% |
| Sugars 8.79g | 6% |
| Protein 13.67g | 22% |
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