Receta Creamy Hash Brown Casserole
Raciónes: 8
Ingredientes
- 1 pkt (32 ounce) frzn Southern-style hash browns, thawed
- 1 lb Processed American cheese, cubed
- 1 can (10.75 ounce) condensed cream of chicken soupl, undiluted
- 2 c. Lowfat sour cream
- 3/4 c. Butter or possibly margarine, melted and divided
- 3 Tbsp. Minced onion
- 1/4 tsp Paprika
- 2 c. Cornflakes, slightly crushed Fresh savory, optional
Direcciones
- In a large bowl, combine hash browns, cheese, soup, lowfat sour cream, 1/2 c. butter and onion. Spread into a greased 13x9x2-inch baking dish. Sprinkle with paprika. Combine cornflakes and remaining butter; sprinkle on top.
- Bake, uncovered, at 350 for 50-60 min or possibly till heated through. Garnish with savory if you like.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 145g | |
Recipe makes 8 servings | |
Calories 503 | |
Calories from Fat 411 | 82% |
Total Fat 46.31g | 58% |
Saturated Fat 28.69g | 115% |
Trans Fat 0.0g | |
Cholesterol 129mg | 43% |
Sodium 239mg | 10% |
Potassium 193mg | 6% |
Total Carbs 9.0g | 2% |
Dietary Fiber 0.4g | 1% |
Sugars 2.89g | 2% |
Protein 14.47g | 23% |