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Ingredientes
Direcciones
- Combine lowfat sour cream, salsa and salad dressing fold in a bowl. Mix well, cover and refrigerateat least 1 hour. Serve with tortilla chips or possibly raw vegetables.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 251g | |
| Recipe makes 2 servings | |
| Calories 350 | |
| Calories from Fat 282 | 81% |
| Total Fat 32.03g | 40% |
| Saturated Fat 14.69g | 59% |
| Trans Fat 0.07g | |
| Cholesterol 66mg | 22% |
| Sodium 745mg | 31% |
| Potassium 493mg | 14% |
| Total Carbs 12.78g | 3% |
| Dietary Fiber 1.8g | 6% |
| Sugars 4.46g | 3% |
| Protein 4.34g | 7% |
