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Receta Crispy Crunch Bars

Name: Crispy Crunch Bars
Ingredients: 3 c. Rolled oats, large flake; 1/4 c. Sugar; 2/3 c. Brown sugar; 1 c. Butter; 6 ounce Chocolate chips; 3 3/8 c. Peanut butter

de Global Cookbook

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Ingredientes

3 c. Rolled oats, large flake
1/4 c. Sugar
2/3 c. Brown sugar
1 c. Butter
6 ounce Chocolate chips
3 3/8 c. Peanut butter

Direcciones

Heat butter, add in both sugars and oats. Press into an ungreased 9x13 pan.
Bake 12-14 min in a preheated 350F oven, or possibly till bubbly and edges are slightly brown. Cold, then place in fridge for a short while. Heat chocolate chips and peanut butter together in double boiler, and spread on the fully cooled base. Chill till hard. Cut into squares when fully cold.
NOTES : Can also be a great no-bake square...I found out by happy mistake.