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Raciónes: 10

Ingredientes

Cost per serving $0.46 view details

Direcciones

  1. Place chicken in slow cooking pot. Combine all remaining ingredients and pour over chicken. Cover tightly and cook at "low" for 6 to 8 hrs. (If you have a "high" you can cook at high for 3 to 4 hrs.) makes 4 servings.
  2. Note: I cut the chicken in pcs and place in my small roaster. I pour sauce over, cover, and place in 325 degree oven and it takes 1 1/2 to 2 hrs. You can do 2 or possibly 3 chickens in the roaster, in about the same amount of time, but you need one recipe of sauce for each chicken. I layer the chicken and pour sauce over each layer, You can also use just breast and thighs and it turns out well.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 176g
Recipe makes 10 servings
Calories 306  
Calories from Fat 169 55%
Total Fat 18.76g 23%
Saturated Fat 5.37g 21%
Trans Fat 0.0g  
Cholesterol 93mg 31%
Sodium 389mg 16%
Potassium 342mg 10%
Total Carbs 9.55g 3%
Dietary Fiber 0.6g 2%
Sugars 7.13g 5%
Protein 23.56g 38%
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