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Receta Crock Pot Green Chili Burros

Name: Crock Pot Green Chili Burros
Ingredients: 2 lb rump roast; 1 c. minced onion; 1 pkt taco seasoning mix; 1 Tbsp. oregano; 1 tsp garlic pwdr; 1 can diced green chilies - (10 ounce); 1 can tomato sauce - (16 ounce)

de Global Cookbook

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Ingredientes

2 lb rump roast
1 c. minced onion
1 pkt taco seasoning mix
1 Tbsp. oregano
1 tsp garlic pwdr
1 can diced green chilies - (10 ounce)
1 can tomato sauce - (16 ounce)

Direcciones

Layer ingredients, meat first, in crock pot. Cook on LOW for 8 to 10 hrs. Don't stir for first 5 hrs. Shred meat after 7 hrs.
Serve on flour or possibly corn tortillas. Top with lowfat sour cream, if you like.