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Add a photoRaciónes: 12
Ingredientes
- 18 ounce. can whole tomatoes with juice
- Minced onions
- 1 pound warm sausage
- 1 pound grnd beef
- 2 lbs. Velveeta (16 ounce. shredded)
- Jalapeno peppers (opt.)
Direcciones
- Chop tomatoes and put in crock pot with juice. Turn on High. Brown meats with onions. Put in crock pot. Cut up Velveeta into cubes. Shred cheddar. Put cheeses in crock pot. Add in peppers. (May wait till about to serve to add in peppers if you prefer a milder dip.) Simmer on Low for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 176g | |
| Recipe makes 12 servings | |
| Calories 436 | |
| Calories from Fat 299 | 69% |
| Total Fat 33.15g | 41% |
| Saturated Fat 16.79g | 67% |
| Trans Fat 0.08g | |
| Cholesterol 114mg | 38% |
| Sodium 1418mg | 59% |
| Potassium 484mg | 14% |
| Total Carbs 8.88g | 2% |
| Dietary Fiber 0.3g | 1% |
| Sugars 6.89g | 5% |
| Protein 24.82g | 40% |
