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Ingredientes
- 5 c. Apples, peeled and sliced
- 3/4 c. Brown sugar, packed
- 2 Tbsp. Flour
- 1/8 tsp Salt
- 1 1/2 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1/4 tsp Mace
- 1 x Pie shell, unbaked, 9 inch
- 2 Tbsp. Brown sugar
- 2 Tbsp. Sugar
- 1/8 tsp Nutmeg
- 1/8 tsp Cinnamon
- 1/8 tsp Salt
- 3 Tbsp. Flour
- 2 Tbsp. Margarine
Direcciones
- Combine first 7 ingredients; toss to mix thoroughly. Heap in pie shell.
- Combine topping ingredients and mix till crumbly; sprinkle over pie. Bake at 425 for 45 min. Allow to cold 30 min before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 8 servings | |
| Calories 175 | |
| Calories from Fat 28 | 16% |
| Total Fat 3.18g | 4% |
| Saturated Fat 0.75g | 3% |
| Trans Fat 0.52g | |
| Cholesterol 0mg | 0% |
| Sodium 113mg | 5% |
| Potassium 88mg | 3% |
| Total Carbs 37.71g | 10% |
| Dietary Fiber 1.1g | 4% |
| Sugars 31.86g | 21% |
| Protein 0.71g | 1% |
