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Receta Crunchy Honey Wheat Bread

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Raciónes: 1

Ingredientes

Cost per recipe $1.69 view details
  • 1 1/4 c. hot water (110 degrees)
  • 2 Tbsp. vegetable oil
  • 3 Tbsp. honey
  • 1 1/2 tsp salt
  • 2 c. bread flour
  • 1 1/2 c. whole-wheat flour
  • 3 tsp vital wheat gluten
  • 1/2 c. nut-like cereal nuggets or possibly granola

Direcciones

  1. Place ingredients in bread machine pan in the order suggested by the machine's manufacturer. Select whole wheat or possibly dough cycle on bread machine. Start.
  2. To bake bread in oven: Select dough or possibly manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a hot spot till doubled in size. Bake in a preheated 350 degrees oven for 35 to 45 min or possibly till a thermometer inserted in the center of the loaf reads 200 degrees.
  3. This recipe yields a 1 1/2 lb. loaf.
  4. Yield: 1 loaf

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 739g
Calories 1698  
Calories from Fat 327 19%
Total Fat 37.15g 46%
Saturated Fat 4.51g 18%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 3612mg 151%
Potassium 523mg 15%
Total Carbs 294.41g 79%
Dietary Fiber 10.6g 35%
Sugars 67.39g 45%
Protein 49.12g 79%
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Comentarios

  • 08 de Septiembre de 2011
    The ingredients list does not include yeast.

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