American, Boil, Winter, 400 or fewer calories Recetas
Todas las recetas » American » Boil » Winter » 400 or fewer calories
Home Made Egg NoodlesTired of the usual bag of noodles from the grocery? Try this recipe, a recipe grandma used. Okay, maybe now it is great grandma. The recipe make a… |
Julia Ann Souders
Agosto de 2015 Intermedio |
1 voto
3152 views
|
|
Chunky Turkey 15 Bean SoupChunky Turkey 15 Bean Soup is a cozy, delicious, easy and satisfying way to enjoy tons of veggies and chunks of smoked turkey! Your family will… |
Culinary Envy
Febrero de 2016 Avanzado |
1 voto
3415 views
|
|
CANDIED PECANSTHIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT… |
GARY ESTESS
Febrero de 2012 Profesional |
1 voto
4360 views
|
|
Pineapple Rice with Green SoybeansThis colorful rice side or vegetarian entrée is a healthy and novel departure from same-old, same-old steamed… |
Salad Foodie
Diciembre de 2013 Profesional |
1 voto
4916 views
|
|
Garlic Herbed Sweet PotatoesTRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North… |
Amos Miller
Marzo de 2011 Profesional |
1 voto
3018 views
|
|
Peter Parker's Pea Soup from Ina GartenThis is a hearty, rich pea soup that is great on a chilly evening. Serve with a salad and crusty bread.… |
Judy Fisher
Diciembre de 2012 Intermedio |
1 voto
3130 views
|
|
Spicy Red Anjou Pear Sauce:A cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or… |
Julia Ann Souders
Noviembre de 2014 Intermedio |
1 voto
2432 views
|
|
Corn Chowder with SpamA basic, simple chowder to fill those little holes in your menu. Tastes great but is always better the second day so make sure you make too much.… |
Glenn
Abril de 2020 Principiante |
1 voto
654 views
|
|
ESTESS SMOKED POTATOES WITH CORNTHIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT… |
GARY ESTESS
Agosto de 2010 Profesional |
1 voto
3295 views
|
|
Deviled eggs with shrimp, yellow mustard and basil.This recipe is inspired by classic deviled eggs plus spiced up by the deviled eggs seen on Food network. It’s… |
Helenscooking
Septiembre de 2011 Intermedio |
1 voto
2501 views
|
|
Hearty Chicken Vegetable Soup with DumplingsA quick to make, hearty and healthy dinner for a cold winter night. This recipe begins with a rotisserie… |
Gretchen Wasniewski
Enero de 2013 Intermedio |
1 voto
2709 views
|
|
Vegan Cream of Spinach SoupThe best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about… |
The Blender Girl
Noviembre de 2010 Avanzado |
1 voto
2705 views
|
|
Carrot and Ginger SoupThis is a hearty warming soup, filled with vitamin A and herbs which will prepare your respiratory system for exposure to colds and flu. It has a… |
Grains of Hope
Marzo de 2010 Intermedio |
3 votos
2913 views
|
|
Fern's DumplingsThis is a wonderful NO FAIL recipe. Taste so great on a cold day. I always make more than what the recipe calls for so I will have left overs the… |
Casey Martin
Septiembre de 2010 Avanzado |
2 votos
2479 views
|